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Adam Julian Redoblado posted an update
Level:Scoolinar
Dessert Making Day. We made this in preparation for our midterm exams next month. We were surprised at how quick it was to whip up these concoctions. Comes in strawberry, chocolate and cookies & cream.
ELISSAVET KANGELARI, Mandie Lowe and 4 others-
Level:
Scoolinary Team
I want to teleport and be your colleague right now.😍🚀 Which was the best from your point of view? Or would you take this exam picking several options?
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Level:
Scoolinar
@soldamiani I always choose cookies and cream all the time when it comes to desserts. I’d like to learn something with Vanilla, Mango and Ube soon. Maybe some Filipino flavors as well like Queso
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Level:
Scoolinary Team
@adamredobladogmail-com The softness and dryness of the cookie in contrast with any cream should like recieve an Oscar. Could you please check if we have a recipe on our platform that fits Adam’s pursuit @sussan_scoolinaryteam ?
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Level:
Scoolinary Team
Hi Adam.
Could you review these recipes?
https://www.scoolinary.com/courses/pastry-basics-syrups-mousses-meringues-and-crunchies
Chapter 7 – Fruit Mousse
https://www.scoolinary.com/courses/mousse-desserts
Chapter 7 – Viennese Cup
Best regards.
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Level:
Scoolinar
Oh those look delightful
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Level:
Scoolinary Team
It looks great and appetizing. Is it like a type of mousse or what does the dessert have inside?
Greetings.
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Level:
Scoolinar
@sussan_scoolinaryteam It’s a type of mousse and inside we just put sugar, cream and finely crushed cookies.
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Level:
Scoolinar
Wow, these look so beautiful! Congratulations!!!
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