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Christos Christodoulou ha publicado una actualización
Level:
Scoolinar
I have been experimenting with the Cypriot cheese “Anari” lately. It’s something similar in some ways to Ricotta. Here is a dessert with anari cheese mixed with Mascarpone and on top and around figs, pistachios, honey and pomegranate jam 🫶
Mandie Lowe, Sussan Estela Olaya ySol Damiani2 Comentarios-
Level:
Scoolinary Team
OMG! This must be delicious, the acidity of the figs pairing this magnificent cheese must be terrific. Thanks for sharing, Christos!
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Level:
Scoolinary Team
Excellent combination of flavors! The Anari cheese mixed with Mascarpone must give the dessert a creamy texture, and the blend of figs, pistachios, honey, and pomegranate jam sounds like the perfect balance between sweet and fresh. It looks truly delicious, thanks for sharing it with the community.
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