-
Ryan Finney ha publicado una actualización
Level:Scoolinar
Playing with some leftover nuts and berries. It’s kind of a zero waste goodie.😁 Raspberry olive oil cake-raspberry jam-pistachio crémeux.
Kate Wilson, Orsolya Csernák y5 others-
Level:
Scoolinar
its absolutely pro Level 💪🏻
1-
Level:
Scoolinar
@Bernd Hamrodi Thank you sir
-
-
Level:
Scoolinary Team
We have a masterpiece! 🌟
I love how you made the most of what you had and turned it into something so beautiful. The decoration with those pistachios and raspberries is super cute, and that topping, is it chocolate or a tuile?.
It adds such a special touch. I’m really impressed by how creative and stunning your dessert turned out.
-
Level:
Scoolinar
@Sussan ScoolinaryTeam Thanks Su!!! it’s a tuile, basic recipe with some fine ground freeze dried raspberry in the batter.
1-
Level:
Scoolinary Team
@undefined The tuile on the dessert looks beautiful. 😍
1
-
-
-
Level:
Scoolinary Team
Totally a game changer here by Ryan. 🙌If I were a kid I would dive in instantly (I’m an adult and would certainly do the same, too!) 😄
Beautiful and reducing waste? You got it, champ!1-
Level:
Scoolinar
@Sol Damiani 😆 Thanks Sol, it was a fun one to put together.
-
-
Level:
Scoolinar
Definitely, Ryan! You know what you’re doing. I can imagine how the cut looks – it looks delicious!
1-
Level:
Scoolinar
@Andrey Boyko Thanks! I usually do get a cross-section shot but I already ate a bit and wasn’t happy with any of em 😆
-
-
Level:
Scoolinar
Wowww, I love it!!!!! Beautiful!!!!
1-
Level:
Scoolinar
-
-