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  • Sussan ScoolinaryTeam

    Administrador
    enero 12, 2025 en 20:07

    Hi Sanja.

    Yes, it is absolutely possible to prepare this pudding the night before and have it for breakfast. In fact, letting it rest longer in the fridge will allow the chia seeds to hydrate even better, giving the pudding a creamier texture. Just make sure to cover it well to keep it fresh, and add the berries and mint right before serving to ensure they stay fresh.

    I hope this information is helpful.

    Best regards.

  • Sol Damiani

    Administrador
    enero 14, 2025 en 22:17

    Hey there Sanja!👋

    Welcome to the Scoolinary Community! 😊Join our awesome group of food lovers and share your love of cooking. Everyone’s invited!

    I’m Sol Damiani, the Community Builder and I’m from Buenos Aires.

    I hope Sussan’s answer helped you. Please let us know if it did.

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