The temperature of the mixed ingredients and the combining steps

Bachour is one of my favorites pastry chefs…I like he explain everything in detail and he show you the exact steps for making a perfect cake.

Welcome to Scoolinary!

If you’re passionate about gastronomy, here’s something you’ll really love.

Join Scoolinary

Already a member? Sign in

Nice to see you again at Scoolinary!

Login to access to your account

Access to your account

Don’t have an account? Sign up