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Cristina Costescu ha publicado una actualización
Level:
Scoolinar
Chocolate eclair, cheesecake eclair, pure vanilla and green lemon and coconut eclairs after finishing the course with Fran Segura
Maitha Alnaqbi, BOHDAN PEREVERTUN y4 others5 Comentarios-
Level:
Scoolinary Team
These are SO perfect, Chef Cristina! 🌺Thanks for sharing. Please tell us the most important tip of yours to accomplish these eclairs
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Level:
Scoolinar
@Sol Damiani thank you so much ❤️. I baked them in my bread oven and I think that’s what really made a difference. And also measure the filling with your heart ❤️ 😁
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Level:
Scoolinary Team
I LOVE these two tips, Cris 🙌 I guess that oven gives them an extra texture
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Level:
Scoolinary Team
I love when eclairs have a good amount of filling. Your eclairs turned out great, they look delicious. Thanks for sharing.
Greetings.
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Level:
Scoolinar
@Sussan ScoolinaryTeam thank you, I love them with a lot of filling too 😁
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