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S SP

Miembro
enero 20, 2024 en 15:55 en respuesta a Doughnut flour – percent protein

Thanks for prompt response.

Chau – I live in California-USA.

Thanks David – I’ll double check tomorrow but I am sure it stated 3 and 4 % protein on its label , I didn’t get the screenshot.
S SP

Miembro
enero 20, 2024 en 05:57 en respuesta a Doughnut flour – percent protein

I found the bread making and all purpose flour are 3% and 4% protein respectively. Wonder which branch and flour has 10% or 11% protein. Appreciate if you can reveal some good brand for donut mix
S SP

Miembro
enero 20, 2024 en 05:53 en respuesta a Doughnut flour – percent protein

Any recommendations on what brand dounut flour can be used for glaze and filled donut ?

Also, should that be a raised yeast mix donut ?