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      Level: level 1 scoolifan 2 Scoolinar

      I’ve done a lot of broths and stocks, but truly Ignacio’s course on basic stocks (no salt!) is so informative, also he’s approach and knowledge put in simple words.

      Rediscovering stocks!

      Keep it skimming !

      Love
      Clapping
      Héctor Tenorio Pérez, Sol Damiani y4 others
      2 Comentarios
      • Level: favicon spaced Scoolinary Team

        How wonderful! It’s clear that you’re rediscovering broths with a fresh approach. We’re so glad to hear that Chef Ignacio’s course was helpful for you and that you’re applying that knowledge so diligently. Your broth looks fantastic, and I’m sure it will be the perfect base for many delicious recipes. Thank you for sharing it with us!

        • Level: favicon spaced Scoolinary Team

          The Scoolinary Team is so happy with your comment, dear Michal! It’s so rewarding to delve deeper into our favorite dishes and discover new culinary horizons. 🎊We’re glad you’re enjoying this course. What other recipes or cuisines are you excited to explore next?🤔
          Earn some valuable scoolipoints for sharing your pics, winning Challenges, completing lessons and commenting on other Scoolinars’ posts.

          Here you’ll see everything you need to know about our Masters Game:

          https://www.scoolinary.com/masters-game

          Have a lovely day and we hope to see you around often!

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