Miembro Dayvee M Mendoza
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Dayvee M Mendoza ha publicado una actualización hace 3 semanas
hace 3 semanas (editado)
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This isn’t perfect yet, but I will keep practicing until I get better at it. I love the taste… it’s definitely a croissant! Haha. I learned a lot from watching Chef #AntonioBachour and will put to use all I’ve learned in this course. #CroissantsAndViennoiserie #HomeBaker #FirstTry #Croissants
Lana Mihajlović, Cary B y4 others8 ComentariosView more comments-
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Scoolinary Team
Amazing work, Dayvee! We love seeing your progress in the course. We know that making croissants isn’t easy—it takes a lot of patience and practice—but you’re doing an incredible job. It’s wonderful to see how you apply what you’ve learned and share your results with us.
What has been the biggest challenge for you in this process, and how have… Seguir leyendo1- View 2 replies
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Muy buena pinta.
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Dayvee M Mendoza ha publicado una actualización hace 4 semanas
hace 4 semanas (editado)
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I just joined this wonderful community three days ago. I’m also late for the challenge but here we go!
#CookieChallenge accepted!
This is Chocolate Chip cookies with Pistachio cream in the center. Topping is crushed toasted pistachio. Each piece is about 6 ounces.
I am a home baker. Amateur.
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Welcome! It’s so great that your first post in the Scoolinary community is joining the Cookie Challenge!
These cookies look like a real treasure,crispy on the outside with chocolate chips perfectly scattered, and that pistachio center just waiting to surprise anyone who takes a bite.
The contrast in textures must be wild, with the… Seguir leyendo1- View 1 reply
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Welcome to the community, and what a fantastic way to dive in with this Chocolate Chip cookie creation! The pistachio cream center and toasted pistachio topping sound like the perfect combination of flavors. Plus, each cookie being 6 ounces makes them even more indulgent! I’m sure your home baking skills are already impressive—can’t wait to…
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