Level: Scoolinary Team

What an amazing achievement! 👏🏻👏🏻👏🏻

Making a two-tone pain au chocolat is no small feat, and these look like they have a beautifully executed lamination.

The contrast of colors in the dough makes them look stunning, and I bet the texture combination is just as impressive. Which part of the process did you find the most challenging?

We’re thrilled to see your progress in Chef Bachour’s course because we know that mastering laminated dough takes a lot of practice and skill. You did an outstanding job!

Thanks for sharing your experience with such enthusiasm and showing us the final result. Here’s the link to all of Chef Bachour’s courses on the platform in case you want to explore more techniques.

https://www.scoolinary.com/author/antonio-bachour

Keep on baking!

Level: Scoolinar

Perfecto! 👏🏻👏🏻👏🏻

Level: Scoolinary Team

Welcome to the community! 🎉 Your bi-color pain au chocolat looks absolutely stunning—those crisp layers and vibrant contrast scream precision and skill. How did you find working with the laminated dough for the two-tone effect? Achieving that level of definition is no small feat! Keep pushing your pastry skills, and if you’re looking to refine even further, check out Antonio Bachour’s masterclass. Share your creation on socials and tag @scoolinary_en & @antonio.bachour! 🍫✨

rn some valuable Scoolipoints for sharing your pics, winning Challenges, completing lessons and commenting on other Scoolinars’ posts.

Here you’ll see everything you need to know about our Masters Game:

https://www.scoolinary.com/masters-game

Have a lovely day and we hope to see you around often!

Level: Scoolinary Team

Omg! How do I activate the feature to reach through the screen and grab one? 🤤😂 They look absolutely amazing, chef!

Level: Scoolinary Team

Enhorabuena, hacer pain au chocolat en casa no es fácil pero tú lo conseguiste. El aspecto exterior está muy conseguido, ojalá nos puedas compartir una foto del interior. ¿nos podrías decir con qué chef aprendiste? ¿qué es lo siguiente que te gustaría aprender? así te podemos recomendar.

Por otro lado, déjame hacerte dos sugerencias:

1. Se nota que has tomado tiempo para hacer tu fotografía, donde incluso has agregado elementos decorativos, sin embargo estaría bien darle un poco más de luz a la fotografía, aunque no te dediques profesionalmente, una buena foto entra por los ojos. Te recomiendo un curso de nuestra profesora Jimena Agois que se enseñará a hacer maravillosas fotos con tu smartphone: https://www.scoolinary.com/es/courses/fotografia-gastronomica-con-smartphone

2. Comparte tus logros también en tus redes sociales si no lo has hecho ya, etiquetando a @scoolinary_EN y @antoniobachour que seguro estará super orgulloso del resultado que has conseguido.

¡Esperamos verte más por la comunidad compartiendo tus nuevos aprendizajes!