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Anastasia Papanikolaou posted an update
3 weeks ago (edited)
Level:
Scoolinar
After diving deep into a course on donuts and cronuts by Elena Adell, I expected to fall in love with the classics. But instead, I discovered a new favorite —this apple almond cream-filled donut! The perfect balance of flaky, creamy, nutty, and sweet, it’s a delightful twist I never saw coming. 🍏✨🍩
Lana Mihajlović, Beatriz Torija and 3 others2 Comments-
Level:
Scoolinary Team
What a delight, Anastacia!
I’m so glad to hear that this course has led you to discover new and delicious combinations.
Almond cream and apple in a donut sound like the perfect balance of textures and flavors. Did any particular technique surprise you?
Thank you for sharing your results with us! 😊
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Level:
Scoolinar
That sounds absolutely incredible! 🍏🍩 The apple almond cream-filled donut seems like such a perfect blend of textures and flavors—flaky, creamy, and with just the right amount of sweetness and nuttiness. It’s always amazing when a new twist on a classic wins you over like that! Elena Adell’s course seems to have really inspired some delicious creativity. Can’t wait to hear what other surprises you’ll discover next! 😋✨
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