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Raul Kling posted an update
Mikel Viz Felipe, Maialen Kiros and 5 others-
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Scoolinary Team
Your cookies look like a true bite of happiness! The chocolate chips add an extra irresistible touch, and that contrast between the crispy exterior and the soft, gooey center is just perfect.
I’m curious,how did you get the center to be so melty? Did you bake at a lower temperature, or use a trick like freezing the dough before baking?
Thanks for joining the challenge!
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Scoolinar
@Sussan Estela Olaya I keep them in the fridge before baking at 200 °C for 12-13 min.
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Scoolinar
De mis preferidas
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Scoolinar
@Mercedes Minaya Palacios Thanks!
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Scoolinar
delicious looking🤩👏
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Scoolinar
@Valentina Gurau Thank you!
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Scoolinar
A esto aspiro yo en algún momento de mi vida🙌🏼🙌🏼🙌🏼
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Scoolinary Team
Dear Raul: it’s swo nice to see you joining this Challenge! The execution here is impressive—those chocolate chip cookies are textbook perfection! 🍪🔥 I saw on your profile that you listed yourself as an amateur… is that still accurate or is it due for an update? Because these cookies are 100% pro level, no doubt about it.
Thanks for joining the #CookieChallenge!
Don’t forget to tag us in your cookie pics: @scoolinary_en & @chefannagordon 🙌1-
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Scoolinar
@Sol Damiani Thank you! I’m so encouraged by your kind words! Regarding the level of expertise, I think I’m still an amateur. ☺️
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Scoolinary Team
@undefined We could discuss this for hours… 😅 Well done, my friend!
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