Forum Replies Created

  • profile avatar buddyboss 50

    Aishwarya Aroumont

    Member
    February 6, 2025 at 11:19 in reply to: flour protein content for croissants

    Hi.

    Thanks for the quick response. There is no mention of P/L or W in the flour package, and I couldn’t find this information anywhere else. I will try and get closer to the 12.1% protein content and get back to you.

    Thanks

    Aishwarya

  • profile avatar buddyboss 50

    Aishwarya Aroumont

    Member
    January 30, 2025 at 12:09 in reply to: fondant cakes

    Thanks. I live in Ireland.

    I am interested in doing wedding cake courses. Do you have any?

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