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Orsolya Csernák posted an update
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Scoolinar
Hi guys, last Friday, I prepared fantastic pan fried potatoes and I wanted to share them with you here. I have posted it, but I’m not sure anybody have seen it… To be honest, it was hidden for some hours … now it is public, but so many others uploaded fabulous photos that my potatoes staid in the shade.
Now, I’m here to show you how delicious they were 🙂🙂🙂
Floarea-Maria Popescu, Soumya Seemakurti and 5 others6 Comments-
Level:
Scoolinary Team
First of all: it’s so fabulous to see you on the pics 😍
Secondly: I totally missed this photos. Thank you for posting them again.
Then, we arrive to this lovely presentation: simple yet perfect, as always. There’s a famous line, you know? “Dress me slowly because I’m on a hurry” 😂 This kind of plating suggests me the same vibe. Good and fresh ingredients… Then you have to devote some seconds to just look at it.
It’s perfect, Orsi👏1-
Level:
Scoolinar
@Sol Damiani thank you, Sol, 🥰🥰 and if you haven’t seen the original post, you don’t know that the roasted rosemary salt was the innovation on this plate. 🙂🙂🙂
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Level:
Scoolinary Team
Roasted rosemary salt? Now that’s a flavor combination I didn’t see coming! I’m definitely adding that to my spice rack.
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Level:
Scoolinar
Wow! I didn’t see it either but beautiful! Love the use of roasted rosemary salt!
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Level:
Scoolinary Team
Hi Orsolya.
Your pan-fried potatoes look absolutely delicious. I love the perfect golden color you achieved—truly mouthwatering! Sometimes posts take a little while to gain visibility, but don’t worry; what matters is that you’ve shared an amazing recipe.
Thanks for sharing with us.
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Level:
Scoolinar
What a fun, colourful plate! Thanks for sharing!
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