• Level: level 1 scoolifan 2 Scoolinar

      Yesterday, I checked my Scoolinary account. Imagine that I have uploaded 222 pictures and 8 videos on this platform since I enrolled!
      Impressive numbers, aren’t they?

      Next week, I’ll start preparing my pastry chef portfolio, so it’s going to be an intensive culinary January for me.
      This picture is my favorite from the past few days: chestnut purée with whipped cream.

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      Emily Chac, Sol Damiani and 6 others
      7 Comments
      • Level: favicon spaced Scoolinary Team

        What an incredible commitment, Orsolya! The amount of content you’ve shared on the platform is truly impressive, and it’s so inspiring to see your passion for pastry and cooking. We’re so happy to have you as part of this community; you truly enrich it with your dedication and creativity. Your photo of the chestnut purée with whipped cream is beautiful, and the care you put into every detail really shines through. We’re confident your pastry portfolio will be spectacular. Keep pushing forward with this intensive culinary January!.

        We’re eager to see and enjoy more of your amazing photos and creations.♥️

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        • Level: level 1 scoolifan 2 Scoolinar

          Se ve espectacular. Me encanta la presentación, y se nota que has cuidado al máximo cada detalle. Tus fotos son preciosas.

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          • Level: favicon spaced Scoolinary Team

            Quantity AND quality! You never cease to amaze us with your talent, meticulous attention to detail, and the emotion that shines through in your pictures. I’ll never tire of mentioning how much you value and collaborate with this community. The pleasure is totally ours.🌺

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            • Level: favicon spaced Scoolinary Team

              Chapeau @orsolya-csernak !! 222 photos and 8 videos—what an incredible achievement! Your dedication and passion truly shine through, and we’re so lucky to have you as part of our community.

              As you continue to grow and refine your skills, I’d love to ask: how can Scoolinary help you become an even better chef? Whether it’s advanced techniques, specific challenges you’d like to tackle, or deeper insights into pastry and beyond, we’re here to support your journey.

              Your progress is inspiring, and we’re excited to see how far you’ll go. Let us know how we can be part of that process!

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              • Level: level 1 scoolifan 2 Scoolinar

                @lorenaScoolinary Hi Lorena, how nice to hear from you! Scoolinary helps me a lot… honestly, Scoolinary is been becoming a lifestyle. I love the videos, there are some hidden secrects in each I love to learn. For example, in the poke course, I found interesting what she said about chicken poke even if it wasn’t a part of the course, or in the Neapoletan course the pastry chef shared how to make mascarpone at home. 🙂 I’m a sponge of these pieces of extra information. I have learned so much with Scoolinary… now, I have to prepare my portfolio for my pastry chef exam… I’m sure that some of my Scoolinary success-stories will be mentioned in that. :)❤

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              • Level: favicon spaced Scoolinary Team

                Wow, Orsolya! 🌟👏 I can’t believe that’s already 222 photos shared! It’s such a pleasure to see how your culinary skills and creativity light up this space. Every photo you share inspires us and whets our appetite. 🍴🎨

                Thank you for being such an active part of our community! 🎉🍰 What’s next? We can’t wait to see your portfolio! 💫

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                2
                • Level: favicon spaced Scoolinary Team

                  That’s a very impressive number! If only the technology allowed us to upload ACTUAL desserts to this community… I’d be checking your page every hour! 🤣🍩

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