Member Nick Kazantzakis
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Nick Kazantzakis posted an update a year ago
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Scoolinar
hmm, hard to tell because everything is wonderful, but since i have to choose something, i will say the croissants from Antonio Bachour. I have made them and they are unbelievable savory. I put the dough in the freezer and i could taste more of the buttery flavor as he said! i have made only the simple ones but i will continue with the rest… Read more
Mandie Lowe, Sussan Estela Olaya and Sol Damiani1 Comment-
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Scoolinary Team
We can easily see how much you enjoyed it by the look of those croissants! Challenge accomplished @nick-kazantzakis 👏
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Nick Kazantzakis posted an update a year ago
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Scoolinar
Good morning!!! Milk chocolate gianduja cake (with koum kouat and glove)
#ScoolithonMiniChallenge1
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Scoolinary Team
So marvelous! Challenge accomplished @nick-kazantzakis 😍
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Scoolinar
This looks wonderful 💖
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