Hadil Abu elhija
Member-
Hadil Abu elhija started the discussion Choux pastry in the forum Ask a question a year ago
Level:Scoolinar
Xavier Donnay
I want to ask about the choux pastry . I followed the recipe but after baking the choux pastries became not as puffy as they used to be .
What is the reason ?
Sol Damiani and Mandie Lowe