Miembro Adam Julian Redoblado
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Adam Julian Redoblado ha publicado una actualización hace meses
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Dessert Making Day. We made this in preparation for our midterm exams next month. We were surprised at how quick it was to whip up these concoctions. Comes in strawberry, chocolate and cookies & cream.
ELISSAVET KANGELARI, Mandie Lowe y4 others8 ComentariosView more comments-
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I want to teleport and be your colleague right now.😍🚀 Which was the best from your point of view? Or would you take this exam picking several options?
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Oh those look delightful
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Adam Julian Redoblado ha publicado una actualización hace meses
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Seafood Day, we made classic fish and chips, scalopini and fish fillet with tomato sauce.
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Incredible work, Adam!
Classics like the fish and chips look perfectly golden and crispy. Your scalopini and fish fillet with tomato sauce look excellent.
Thanks for sharing it with the community.
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That all looks great Adam, nice work.
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Adam Julian Redoblado ha publicado una actualización hace meses
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Day 1 of our Sea Food cooking. We’re near our midterms and we will start our cold kitchen soon. Here’s some baked fish, shrimp and calamari.
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Great! Thanks for sharing with the community. Tell us, what types of mother sauces or derivatives did you use to accompany your seafood and fish preparations?
Best regards.
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The presentation looks amazing! 😍The baked fish, shrimp, and calamari look so appetizing. Keep up the great work!
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